Classic Smoked Whitefish Dip

Classic Zesty Smoked Whitefish Dip

Recipe by First Fish Foodie

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ingredients

• Hot Smoked Whitefish

• Mayo

• Whipped Cream Cheese

• Lemon Juice

• Lime Juice

• Dill

• Flat Leaf Parsley

• Salt and Pepper, to taste

Preparation

Gently flake the Hot Smoked Whitefish apart into smaller pieces into a bowl. Add equal amounts of Mayo and Cream Cheese. Add in a squeeze of Lime Juice and Lemon Juice. Mix gently adding Salt and Pepper to taste. Top with chopped Dill and Parsley. Pair with your favourite potato chips and Enjoy!

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